| Selva Negra Coffee Estate Quarterly Newsletter |
| 2009 1st Quarter |
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Being a sustainable farm, and promoting ourselves as such, we wanted to give greater transparency to and better communicate the work we do. We contracted Carbon Partners from California to do a carbon footprint analysis on the farm and resort. |
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To sum it up:
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To put this into perspective; the average American person is responsible for the emission of about 20 tonnes of carbon dioxide per year. So, Selva Negra, all the people living in it (about 500) and all its operations including the eco lodge, the farm, all the coffee processing facilities, workers lodgings, clinic, school and the kitchens produces about the same carbon dioxide as 10 average American people. |
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How did we accomplish this? CO2 Producers Well, our productions are all organic and sustainable on many respects, including that they are performed in-house with local products, local people, self-generated power, and with very limited, if any waste.The greatest producer of CO2 was the use of our diesel vehicles, which generate 104.77 tonnes of CO2 annually, and 71.07 tonnes of CO2 through the use of electricity from the national grid. The rest is made up of smaller amounts including waste disposal and methane gas emissions. |
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CO2 Removals (Carbon Sinks) Our absorptions or carbon sinks consist mainly of the shade cover throughout the coffee plantation, the eco lodge and the rainforest. Other interesting CO2 absorptions that we learned about were our fish pools. We have been experimenting with fish production and learned that our method of building shallow ponds for the fish were a great means of carbon removals. |
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We hope to get another carbon footprint analysis done in the future, since we're in the process of researching methods for reducing our already low footprint. These methods include:
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If you're interested in seeing the report generated by Carbon Partners, or have any questions at all about our sustainable efforts, please don't hesitate to contact us at: karen@selvanegra.com |
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| Return to 2009 1st Quarter Newsletter |
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